Calcium Lactate property: it is white granules or white powder with a little efforescence and no other smell. It can be easily dissolved in hot water, but not in inorganic solvents. Its molecular formular is C₆H₁₀CaO₆.5H₂O and its molecular weight is 308.3.

Calcium Lactate application: it is widely used in the fields of food, beverage, medicine, etc. As food additive, the adding amount of Calcium Lactate should be in accordance with the requirements of GB14880-94 and GB2760: 12-24g in cereal and cereal product, 3-6g in beverage and milk beverage, 23-46 in nurseling food.

Storage: 25kg/bag, stored in cool and dry place, the package should be kept perfectly.

Calcium Lactate by our company conforms with the requirements of FCC IV, USP24 and BP98.